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Authentic Bistro cuisine with outstanding CP that has been featured in many media◆ Not only the food but also the drinks are very satisfying!! ︎
◇3 minutes walk from Suidobashi Station◇Enjoy carefully selected wines by the owner and sommelier and Western Cuisine made with seasonal ingredients◎
◇Hidden Bistro in Kanda, Ogawamachi ◇Raclette, fondue...eating cheese with wine.
A specialty lamb lump shop in Jimbocho
≪Charcoal wholesaler founded in 1887≫ Enjoy domestic charcoal BBQ grill and cuisine prepared by a chef who used to be a famous hotel chef.
[2 minutes from Suidobashi Station] Enjoy ``charcoal-grilled dishes'' grilled on Bincho charcoal and carefully selected wine in an adult space
Enjoy a relaxing moment in an open space with a ceiling height of 6m.
[Bistro, Wine Bar] Cheers with Swiss raclette, charcuterie, and Meat Dishes along with wine♪
[Izakaya (Japanese-style bar) for adults that brings a little something nice to your daily life] 1 minute walk from Jimbocho Station ◎We accept banquets! !
[Founded in 1930] Can accommodate 10 to 300 people! A traditional taste from the early days of the Japanese Western Cuisine world. Ideal for medium to large scale banquets