Washoku (Japanese cuisine) (Shochu) in Jimbocho Sta.

Front du CHATON

Jimbocho Sta. / Yoshoku (Japanese style western cuisine), Tonkatsu (Pork cutlet), Izakaya (Tavern)

[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪

3.45

138

  • JPY 5,000~JPY 5,999
  • JPY 1,000~JPY 1,999
  • Sunday、Public Holiday
  • No smoking at all tables
Online reservationCheck availability

Soba To Iroriyaki Sou

Ogawamachi Sta. / Soba (Buckwheat noodles), Izakaya (Tavern)

[1 minute from Shin-Ochanomizu Station] Cheers with homemade soba noodles and hearth grilling ◆ Warm wood-grained space ◎

3.34

50

  • JPY 6,000~JPY 7,999
  • JPY 1,000~JPY 1,999
  • Saturday、Sunday、Public Holiday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Kizan Kurabu

Jimbocho Sta. / French, Japanese Cuisine, Bistro

[Founded in 1930] Can accommodate 10 to 300 people! A traditional taste from the early days of the Japanese Western Cuisine world. Ideal for medium to large scale banquets

3.04

3

  • JPY 6,000~JPY 7,999
  • JPY 6,000~JPY 7,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink

Iro nishiki

Ogawamachi Sta. / Izakaya (Tavern), Seafood, Steak

3.34

37

  • JPY 4,000~JPY 4,999
  • ~JPY 999
  • Saturday、Sunday、Public Holiday
  • No smoking at all tables
  • All-you-can-drink

Gauche

Kudanshita Sta. / Regional Cuisine, Izakaya (Tavern), Nihonshu (Japanese sake)

3.40

71

  • JPY 6,000~JPY 7,999
  • JPY 1,000~JPY 1,999
  • Saturday、Sunday、Public Holiday
  • No smoking at all tables