Izakaya (Japanese style tavern) (Shochu & All-You-Can-Drink) in Suidobashi Sta.(page 5)

[Semi-private room available] A variety of Kyushu local gourmet foods such as live mackerel from Bungo Channel in Oita Prefecture, teppan Gyoza / Dumpling, skin skewers, Motsu-nabe (Offal hotpot), etc.

Jimbocho 1 minute ◆ 580 yen per person! Enjoy the finest morning-harvested beef liver and raw meat from certified restaurants.

[5 minutes walk from Iidabashi Station] All-you-can-drink barrel wine, beer, lemon sour, etc. for 15 yen per minute!

2 minutes walk from Jimbocho Station ◆ Private rooms available for parties of 2 to 60 reserved *Tel in advance required ◎ Authentic Grilled skewer of domestic Bincho charcoal

[Smoking room available] We are proud of our carefully selected chicken dishes made with brand-name chicken. Autumn's recommendation is our signature `` Grilled skewer''

5 minutes walk from Iidabashi Station◆Enjoy freshly grilled domestic yakitori and seasonal ingredients in a wood-filled space!

We offer private and semi-private rooms even for 2 people ◆Enjoy the popular "Nodoguro Tataki" and famous sake in a space that gives you a taste of Japanese style.

30 seconds from the west exit of Suidobashi Station! Thickly cut raw lamb meat shipped directly from Hokkaido, grilled on a wire rack! The freshness is different ★ Amazing Genghis Khan (Mutton grilled on a hot plate)

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

1 minute walk from Suidobashi Station. No seat fees or charge fees ◎ Banquet course with all-you-can-drink from 2,780 yen ♪

[10 seconds from Suidobashi Station] Enjoy Kyushu's delicious gourmet food to your heart's content! During the limited time sale, select drinks are only 190 yen per drink

[Public bar that boasts fresh young chicken flown in from Miyazaki] Delicious yakitori with plenty of volume and good value for money

Creative Japanese Japanese-style meal of the four seasons that can be enjoyed with all five senses. With the help of a chef, new charms of ingredients bloom.

[Large groups welcome! ] A Seafood Izakaya (Japanese-style bar) popular for grilled shrimp, crab, and shellfish, as well as hearty Sushi and sashimi.

[2 minutes from Suidobashi Station] Enjoy ``charcoal-grilled dishes'' grilled on Bincho charcoal and carefully selected wine in an adult space