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Established 18 years ago, we offer raclette and cheese fondue, both of which originated in Switzerland! One of the few Swiss cuisine restaurants in Japan!
[The original Yakiniku restaurant that buys whole Yakiniku (Grilled meat)] Near the station ◆ Top quality A5 rank Kuroge Wagyu beef at affordable prices! Finish with the famous Morioka Cold Noodles ◎
Osteria serving handmade local pasta and natural wines. A private room for 8 people and a semi-private room for 12 people for celebrations and entertaining.