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3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎
Drinking delicious drinks, eating delicious food, and meeting new people all day long can be a luxury.
All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut
2 minutes from Akihabara Station ◆ If you are not satisfied even with a large portion, we will treat you to a ``gatsumori'' (approximately 1 kg) per plate!
[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪
Near the station! Brand-name pork from Zao, Miyagi Prefecture is shipped directly from the farm *A wide variety of wines are also available ◎ Comprehensive party courses start from 2,800 yen
Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine
1 minute from Suidobashi ◆ A special hideaway for adults that you won't be able to find if you don't know ◆ Lovely cuisine and sommelier-selected wine
2 minutes walk from Akihabara station. Our French cuisine chef carefully prepares each dish of authentic Nagasaki Turkish rice.
A hideaway Spanish bar in Akihabara ◎ Also available for reserved for small groups ◎
◆1 minute from Awajicho Station◆Enjoy authentic “Hiroshima-style okonomiyaki” prepared by veteran techniques along with alcoholic beverages. Course available
◇3 minutes walk from Suidobashi Station◇Enjoy carefully selected wines by the owner and sommelier and Western Cuisine made with seasonal ingredients◎
Eat in or takeaway Hiroshima's local gourmet "Bingo Fuchuyaki", which is popular at the B-1 Grand Prix!
[5 minutes walk from Iwamotocho/Kodemmacho] We offer Bistro cuisine that complements the beer in a cozy atmosphere!
◇5 minutes walk from Jimbocho Station/Suidobashi Station ◇Lamb chops for seafood dishes! A fun casual bar with a variety of menus
[5 minutes from Kanda Station] Authentic Southern Italian cuisine prepared by the owner who was the sous chef at a one-star Michelin restaurant in Italy
2 minutes from Kanda Station◆Oil-baked authentic Neapolitan pizza including Margherita and Bismarck!All-you-can-drink course starts from 5,500 yen