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A 2-minute walk from Korakuen Station {Hideaway x Teppan-yaki} Enjoy fine sake and Teppan-yaki course in a quiet, adult space in Korakuen
2 minutes walk from Akihabara station. Our French cuisine chef carefully prepares each dish of authentic Nagasaki Turkish rice.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
"One piece, one personality" Innovative use of carefully selected seasonal ingredients
★Aged meat and wine◆With like-minded friends! Great for dates & anniversaries ◎ A little drink & Meat Bar ★ 5 minutes from Akihabara station ♪
Summer 2024 Roofed all-weather Beer Garden launches Aged beef Steak & in-house imported and brewed craft beer
1 minute walk from Kanda station! Private room available for up to 80 people ● Completely private room on 2nd to 3rd floor x 3-hour all-you-can-drink plan starting from 3,500 yen!
2 minutes from Akihabara Station ◆ Reasonably priced restaurant serving original Italian Cuisine cuisine and homemade wines ♬
Enjoy Southern American cuisine at home!
☆★Like pouring wine over chunks of meat at a butcher shop in New York! ★☆Authentic BBQ
Near Akihabara station! A stylish and relaxing Italian Cuisine bar reminiscent of the Italian coast.
[Store using points] [3 minutes walk from Ochanomizu Station] Party at authentic Italian Cuisine ♪ Girls' night out plan also available ◎
A specialty lamb lump shop in Jimbocho
[1 minute walk from Kanda Station] Newly opened! "Monja with lots of ingredients" and Teppan-yaki
A restaurant where you can enjoy authentic Bistro cuisine and wine at reasonable prices. The 2nd floor reserved for up to 36 people.
All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut
The store boasts an open terrace and a fantastic space ◎ Italian Cuisine x Bistro cuisine with a focus on Seafood!
☆★This is a restaurant where you can casually and dynamically enjoy chunks of meat and wine★☆
Thanks to you, we are celebrating our 11th anniversary! We will be holding a Thanksgiving event from August 5th to August 9th! We will also be upgrading our meat, including Yonezawa beef!