Online booking
Close
Brasserie with a roofed all-weather terrace Aged beef Steak & TOKYO X In-house imported and brewed craft beer
[A casual Bistro with great comfort! ] Creative Cuisine using Hayashi SPF pork with natural wine♪
Feel free to enjoy◎Aged Japanese black beef meat and seafood, directly imported Belgian craft beer and natural wine
An Italian-based original cuisine and wine restaurant that you can enjoy at reasonable prices!
[In the middle of Misaki Town! ] Miura vegetables and delicious wine shop!
3 minutes from Jimbocho Station ◆ There is also a semi-Restaurants with wine, Chiba prefecture brand pork, fresh fish, and Kujukuri clams ◎
2 minutes from Akihabara Station ◆ If you are not satisfied even with a large portion, we will treat you to a ``gatsumori'' (approximately 1 kg) per plate!
The store boasts an open terrace and a fantastic space ◎ Italian Cuisine x Bistro cuisine with a focus on Seafood!
Enjoy a relaxing moment in an open space with a ceiling height of 6m.
[1 minute from A4 exit of Awajicho Station] Craft beer with private seating ☆ Easy access from Kanda Station and Ochanomizu Station!
Near the station! Brand-name pork from Zao, Miyagi Prefecture is shipped directly from the farm *A wide variety of wines are also available ◎ Comprehensive party courses start from 2,800 yen
[10 seconds walk from Jimbocho Station] Now accepting reservations for the ALE Satisfying Course!
[3 minutes from Ochanomizu Station] Meat Bar with the concept of "meat and vegetables are healthy foods" ♪
All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut
The 4th store of the famous wine shop "Endo Risaburo Shoten" is located near Kanda Station! Enjoy charcoal grill and wine casually♪
[Close to the station! ] Liver pate, smoked mackerel, and other dishes are all homemade in the spacious 50-seat restaurant♪ Completely private rooms available!
◇3 minutes walk from Suidobashi Station◇Enjoy carefully selected wines by the owner and sommelier and Western Cuisine made with seasonal ingredients◎