Review list page 4 : Yanshan Ajibou （ヤンシャンアジボウ） - Okachimachi/Chinese

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mitokogohan Review23casesFollower9People

3.5

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/03Visitation1th

接客は雑だが味はしっかり美味しい。

3.4回目の訪問。
仕事終わりに20時に予約して伺いました。
祝日前待ったので大盛況なのか予約しているにも関わらず10分ほど待たされました、、
ようやく案内されて着いた席は、隣りにすごく大きい人...

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Restaurant name	Yanshan Ajibou（Yanshan Ajibou）
Categories	Chinese、meat dishes、Dumplings
Phone number (for reservation and inquiry)	03-6803-0168
Reservation Availability	Reservations available
Address	東京都台東区上野3-12-6 Show larger mapFind the restaurants in the surrounding area
Transportation	120m from JR Okachimachi Station "South Exit" 217 meters from Okachimachi.
Opening hours	Mon 11:00 - 23:00 （L.O. 22:30） Tue 11:00 - 23:00 （L.O. 22:30） Wed 11:00 - 23:00 （L.O. 22:30） Thu 11:00 - 23:00 （L.O. 22:30） Fri 11:00 - 23:00 （L.O. 22:30） Sat 12:00 - 23:00 （L.O. 22:30） Sun 12:00 - 22:00 （L.O. 21:30） Public Holiday 12:00 - 22:00 （L.O. 21:30） ■定休日なし
Budget	￥2,000～￥2,999 ～￥999
Budget（Aggregate of reviews）	￥4,000～￥4,999￥2,000～￥2,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （JCB、AMEX、Diners、VISA） Electronic money Accepted QR code payment Not Accepted
Table money/charge	なし

Number of seats	70 Seats
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed
Space/facilities	Comfortable space,Counter

Drink	Japanese spirits (Shochu),Wine,Particular about wine
Food	Healthy/beauty food menu

Occasion
Service	Extended party hours (more than 2.5 hours),Take-out
Website	http://www.ajibo.jp/okachimachi.html
PR for restaurants	3 minutes from the south exit of Okachimachi Station ◆ Cheers with a variety of a la carte dishes made with lamb meat from the Northeastern region of China and natural wine ♪ 70 seats in total At our restaurant, which is easily accessible and only a 3-minute walk from the station, we offer a wide variety of dishes using lamb meat from the northeastern region of China.The menu includes every ...thing from stir-fried dishes to Dim sum sum, grilled dishes, Noodles, and rice dishes. I used meat. The flavor is full of spices and is addictive. We also have a wide selection of wines, which you can choose from from the fridge. The restaurant is relatively empty during the day on weekdays, but if you make a reservation on weekday nights and on weekends and holidays, we will guarantee a seat for you.

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Yanshan Ajibou

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