Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ueno Wagyuu Yakiniku Ushihachi Kiwami
(上野 和牛焼肉 USHIHACHI 極)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Ueno Wagyuu Yakiniku Ushihachi Kiwami（Ueno Wagyuu Yakiniku Ushihachi Kiwami）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Hamburger Steak |
| Phone number (for reservation and inquiry) |
050-5594-0759 |
| Reservation Availability |
Reservations available
【お席だけ予約のお客様へ】 |
| Address |
東京都台東区上野7-2-4 FUNDES上野 10F |
| Transportation |
■1 minute walk from JR Ueno Station (Go out of the Asakusa Exit, turn left to Wendy's (Iriyaguchi Dori), and it is on the 10th floor of the FUNDES building on your right.) ■Tokyo Metro Ueno Station, Exit 9 2 minutes walk from the Ameya Yokocho exit of Keisei Ueno Station on the Keisei Main Line ■7 minutes walk from the C9 exit of Ueno-Okachimachi Station on the Toei Oedo Line 121 meters from Ueno. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8011101060032 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
個室利用の場合のみ個室料として1室1名～4名3,000円（税込み）、2室6,000円（税込み）頂戴いたします。 |
Seats/facilities
| Number of seats |
90 Seats （ Number of people who can reserved: 80 to 90 people） |
|---|---|
| Maximum party size | 90people（Seating） |
| Private dining rooms |
OK ■2 rooms/for 2 to 4 people When using a private room, the private room fee is 3,000 yen (tax included) ■1 room/for 5 to 10 people Only when using a private room, the private room fee is 6,000 yen ( (Tax included) The above private room rate will be charged. |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is a coin parking nearby. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Date |Business This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2017.7.26 |
| Phone Number |
03-5830-8829 |
---------------------✍ ◆Address FUNDES Ueno 10F, 7-2-4 Ueno, Taito-ku, Tokyo ◆Access About 1 minute walk from JR Ueno Station ◆Business hours Monday to Friday Lunch 11:30-15:00/Dinner 17:00-23:00 Saturday, Sunday, and Holidays Lunch 11:30-15:00/Dinner 16:00-23:00 ◆No regular holidays ---- ------------------ We are a [licensed store that handles raw food] that handles Kuroge Wagyu beef.You can enjoy the different textures and parts of the beef at a cost-effective price because it is "raw", which is different from low-temperature cooking. Yes, there are many group restaurant in Tokyo and Kanagawa Prefecture. ORDER---------------------- [Ushihachi Course (6,900 yen)] ◆Kim Nam Assortment ◆ Wagyu yukhoe ◆Beef 8 green salad ◆Tongue salt ◆Roasted melty garlic for 3 seconds ◆Wagyu skirt steak ◆Assortment of 3 kinds of premium wagyu beef ◆Assortment of 2 kinds of wagyu beef offal ◆Frozen Cold Noodles ◆Pudding ---------- ------------------- [What was delicious] ◇Assorted namul, kimchi (pickled plum kimchi, Chinese cabbage kimchi, spinach namul, bean sprout namul) ➡︎Plum kimchi was unusual The seasoning was just right and it was easy to eat. ◇ Salad ➡︎ It was refreshing and delicious. The lemon was an accent and the seasoning was simple but delicious. ◇ Yukhoe ➡︎ The sauce and egg went well together, and when you put it in your mouth, you could feel the meat. It melted ◇Tongue ➡︎The meat was tender and juicy. When I bit into it, the juices overflowed and it was delicious. ◇Seared for 3 seconds ➡︎The meat was soft and intertwined with the egg yolk and sauce, I was very satisfied. The staff grilled it to the perfect degree of doneness. ◇Harami ➡︎When I bit into it, the meat juices overflowed and it was very flavorful. ◇Sirloin ➡︎It felt like it was melting in my mouth with every bite. It was juicy but too heavy. It was easy to eat. ◇Hearts ➡︎It was easy to eat as there was no smell. ◇ Cold Noodles soup was delicious. It was cold because it contained sherbet stock, but the taste didn't become diluted and I enjoyed it till the end. ◇Puddin It had a rich taste. The caramel was a bit bitter, so I was able to eat deliciously until the end. [About the staff and service] They were very attentive and made me feel comfortable, as they immediately took away empty plates. Considering this as a course Yakiniku (Grilled meat) with a good value for money. The score is