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Limited time all-you-can-drink event: 90 minutes 2,200 yen (tax included) *For groups of 6 or more *Until June 31st
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
3 minutes walk from Ueno Station/Okachimachi Station! Dishes full of blessings from the sea of Sado Island, Niigata Prefecture, and delicious local sake. Completely private Japanese-style meal restaurant with doors for all seats
[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!
[3 minutes from Ueno Station] A restaurant specializing in lotus root dishes where you can enjoy a variety of textures using various cooking methods. Nostalgic store interior◎
Carefully hand-cut parts of high-quality Ota Wagyu beef. In a relaxing space, from 12:00 noon to 5:00 a.m. [3 minutes walk from Okachimachi Station]