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[Established in 1955 ■ Long-established Ueno Yakiniku (Grilled meat) restaurant] Enjoy carefully selected meat delivered directly from Shibaura. Savor the traditional taste.
[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.
[Business hours] 11:00-22:00
Carefully hand-cut parts of high-quality Ota Wagyu beef. In a relaxing space, from 12:00 noon to 5:00 a.m. [3 minutes walk from Okachimachi Station]
[Gen-GEN] is a Yakiniku (Grilled meat) restaurant that serves the finest Kobe beef and Kuroge Wagyu beef carefully selected by the chef.
[reserved and banquets welcome] Enjoy the authentic taste of Yushima! Authentic Korean Izakaya (Japanese-style bar)! [20 to 50 people OK]
[3 minutes walk from Ueno Station] All-you-can-eat domestic wagyu beef for 4,378 yen! Achieved through unique purchasing techniques that only Gyusei can do
Right next to Ueno-Hirokoji Station◆Enjoy our signature Korean Cuisine, including Yoltan Bulgogi. Individuals also welcome
[40 seconds walk from Okachimachi station! ] The famous aged Cow tongue is exquisite! Top quality delicious meat at reasonable prices◎
Both medium draft beer (Asahi Super Dry) and Kaku Highball are available for 450 yen!
Authentic Korean hotpot! We are proud of our special bulgogi hotpot ♪ You can also enjoy popular Korean street food ♪