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A long-established Yakiniku (Grilled meat) store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo.
[Established in 1955 ■ Long-established Ueno Yakiniku (Grilled meat) restaurant] Enjoy carefully selected meat delivered directly from Shibaura. Savor the traditional taste.
Today's business: ◆A long-established store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo Yakiniku (Grilled meat) ◆Another store in Ueno, Tokyo
[Mushroom hot pot specialty store! ]Landing in Tokyo, Japan!
☆ Popular shop ☆ The main store of the original thick-sliced `` Yakiniku (Grilled meat) Go'' ``Specialty Red Cliff'' is a must-try dish
We serve healthy and delicious Szechuan Cuisine using ingredients including chili peppers sourced directly from the source!
We also accept reservations for small groups such as dinner parties, family gatherings, and lunch parties! We have takeaway menu!
[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.
[1 minute from Nakaokachimachi Station] Enjoy seasonal fresh fish and seasonal specialties to your heart's content! ◇Private rooms available for banquets and entertainment
Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef and fresh offal delivered directly from Shibaura Business hours: 11:30-22:30
[Closest to Okachimachi Station] ◎Enjoy Japanese soba Japanese-style meal and local sake from all over the country. 2H all-you-can-drink course ◆Individual portion course for 2 people ~
1 minute from Okachimachi North Exit ◆Enjoy the traditional Chinese dish “Sheep soup” with a long history and a variety of mutton Meat Dishes