Izakaya (Japanese style tavern) (Stylish) in Okachimachi Sta.

[Specializing in Cow tongue dishes] <1 minute walk from Yushima Station> Cow tongue wine bar located in a back alley where you can enjoy Cow tongue tongue and wine

Brasserie with a roofed all-weather terrace Aged beef Steak & TOKYO X In-house imported and brewed craft beer

7 minutes from Ueno and 4 minutes from Okachimachi, a must-have Spanish Italian Cuisine for shrimp lovers! Course with all-you-can-drink starting from 4,500 yen

[1 minute from Yushima Station] Dishes made with 20 different kinds of cheese. A cheese specialty store where raclette cheese is grated right in front of you.

[3 minutes from Akihabara Station] A restaurant where you can enjoy delicious Okinawan and Kyushu cuisine and Robatayaki cuisine ◎ We also boast awamori ♪

[1 minute walk from Ueno-Hirokoji Station] New values and appeal of Yakiniku (Grilled meat) made by a long-established restaurant founded 60 years ago!!

[1 minute walk from JR Okachimachi Station South Exit] Parcoya Ueno 6F! Ace Sea Oyster Bar Parcoya Ueno Store

5 minutes from Akihabara Station ◆Hawaiian dining where you can enjoy a variety of dishes and drinks! From dates to banquets◎

A long-established Yakiniku (Grilled meat) store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo.

3 minutes from Nakaokachimachi station. We deliver healthy, authentic Chinese food based on the idea of "medicine and food come from the same source." reserved seats starting from 10 people

A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!

The course is 3,800 yen (excluding consumption tax and service charge) and includes only 15 dishes.

◆Floating garden dining overlooking Shinobazu Pond and Tokyo Sky Tree ◆Private rooms available for entertainment, dinners, memorial services, etc.

“Hitachino Nest” Distillery is spreading its wings around the world ~Craft Spirits & Homemade Charcuterie~