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Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975
All tables are fully private rooms. Suitable for all kinds of banquets, welcoming and farewell parties. The terrace seating is popular for its 3-hour all-you-can-drink course! The Cochin chicken and Yakitori (grilled chicken skewers) are excellent.
His outstanding techniques bring out the true value of the ingredients, taking yakitori to a new level.
[Specializing in Cow tongue dishes] <1 minute walk from Yushima Station> Cow tongue wine bar located in a back alley where you can enjoy Cow tongue tongue and wine
[2 minutes from Okachimachi Station]
Teppanyaki and Okonomiyaki restaurant with the specialty grilled chicken, kamanmotza balls, and Motsu-nabe (Offal hotpot) course of fatty horumon.
Natural fresh fish, delicious soup stock oden, and carefully selected sake
[1 minute walk from Ueno Station] All seats in private rooms with doors Hakata Grilled skewer and vegetable rolls restaurant All-you-can-eat also available ◎
A private Beer Hall you can enjoy carefully selected meat and beer from around the world! !
3 minutes from Nakaokachimachi station. We deliver healthy, authentic Chinese food based on the idea of "medicine and food come from the same source." reserved seats starting from 10 people
A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!
[Immediately from JR Ueno Station/Okachimachi Station]
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
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