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[Opened on 8/5] All-you-can-eat and drink raw samgyeopsal made with domestic aged pork and popular Korean Cuisine ♪ Can be reserved for private use
[40 seconds walk from Okachimachi station! ] The famous aged Cow tongue is exquisite! Top quality delicious meat at reasonable prices◎
[1 minute from Ueno Station] Yakiniku (Grilled meat) half price day every Tuesday! Evening time service from 14:30 to 17:30 is an absolute bargain!
[Business hours] 11:00-22:00
Rainy season☆ Chijimi and makgeolli are standard on rainy days in Korea♪ We are waiting for your reservations♪
[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.
Today's business: ◆A long-established store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo Yakiniku (Grilled meat) ◆Another store in Ueno, Tokyo
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
Excellent access◆Taste a wide variety of authentic Korean Cuisine with a difference! A comfortable and stylish space for a girls' night out◎
"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation
3 minutes from Ueno Station ◆ Authentic Korean Cuisine with addictive spicy flavor! Enjoy piping hot “Korean hotpot” that is perfect for the cold season♪
Right next to Ueno-Hirokoji Station◆Enjoy our signature Korean Cuisine, including Yoltan Bulgogi. Individuals also welcome
[Established in 1955 ■ Long-established Ueno Yakiniku (Grilled meat) restaurant] Enjoy carefully selected meat delivered directly from Shibaura. Savor the traditional taste.
1 minute from Ueno Station Hirokoji Exit! Private room available for 25 people★Very popular cheese dakgalbi! All-you-can-eat and drink course from 3,000 yen
☆ Popular shop ☆ The main store of the original thick-sliced `` Yakiniku (Grilled meat) Go'' ``Specialty Red Cliff'' is a must-try dish
[1 minute from Ueno-Okachimachi Station] Best value for money! Specially selected Wagyu beef course and authentic a la carte prepared by the Korean owner◎
[Nikuremo's Summer Festival is now on] All-you-can-eat up to 140 dishes & all-you-can-drink from 2000 yen! No appetizer or cover charge
[1 minute walk from Yamashita Exit of Ueno Station] Enjoy the depth and ``bliss'' of carefully selected Wagyu beef that is made by buying one whole cow.
Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected Kuroge Wagyu beef and fresh offal delivered directly from Shibaura Business hours: 11:30-22:30
Authentic Korean hotpot! We are proud of our special bulgogi hotpot ♪ You can also enjoy popular Korean street food ♪