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Teppanyaki "Motomatsu" combines the finest Kuroge Wagyu beef and luxurious ingredients to create a fusion of Japanese and Western cuisine. Courses start from 6,500 yen.
The motif is the cabin of a luxury cruise ship with the theme of the Nautilus revived in modern times. A large aquarium that looks like it can be seen from a submarine
[Exquisite Meat Bar with private rooms] Churrasco & Wagyu Sushi ◎ All-you-can-eat course starts from 3,300 yen!
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[3 minutes walk from Ueno Station] All-you-can-eat domestic wagyu beef for 4,378 yen! Achieved through unique purchasing techniques that only Gyusei can do