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Enjoy "Date Chicken" grilled over binchotan charcoal and fresh seasonal fish sashimi. The modern Japanese space is also perfect for large group banquets.
A chicken dish with a focus on "whole delicious chicken." A limited-time menu recommended for those who like spicy food.
[30 seconds walk from Ueno Station] A private room Izakaya (Japanese-style bar) serving Kyushu cuisine, fresh fish, and carefully selected local sake │ Invoices accepted ◎
``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[Individuals and small groups are welcome] Carefully selected by the store manager! We offer recommended dishes.
A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!
The owner says he wants customers to experience the deliciousness of real meat.
[Excellent access ☆ 1 minute walk from Ueno Station] Private rooms available ☆ reservation on the day accepted! A chicken specialty store with the aroma of binchotan charcoal
[2 minutes walk from Ueno Station] Fully equipped with private rooms ☆ We carefully skewer each one every day!
Cheap, delicious, nostalgic...An old-fashioned popular "Tori" bar "Tori Bancho"
[OPEN 8/10] Please enjoy the exquisite Yakitori (grilled chicken skewers) grilled by the owner who used to be a famous restaurant.