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A long-established Yakiniku (Grilled meat) store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo.
[Semi-private rooms available] Our specialty is the teppan Gyoza / Dumpling filled with the flavor of the meat juice! A variety of Kyushu local gourmet foods such as live mackerel and Motsu-nabe (Offal hotpot)
3 minutes from Nakaokachimachi station. We deliver healthy, authentic Chinese food based on the idea of "medicine and food come from the same source." reserved seats starting from 10 people
A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!
◆Floating garden dining overlooking Shinobazu Pond and Tokyo Sky Tree ◆Private rooms available for entertainment, dinners, memorial services, etc.
Founded in 1879, this long-established Sukiyaki. The traditional taste and culture is passed down and preserved by the fifth generation.