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Enjoy "Date Chicken" grilled over binchotan charcoal and fresh seasonal fish sashimi. The modern Japanese space is also perfect for large group banquets.
[Beside the station] Conveying the culture and new charm of sake. Connecting the circle of sake lovers across generations and borders
``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.
[A long-established sushi restaurant in Ueno that has been in business for 45 years]
The owner says he wants customers to experience the deliciousness of real meat.
"Hiroshima Okonomiyaki" course starts from 4,500 yen and includes all-you-can-drink ☆ Now accepting reservations ♪ Close to Shin-Okachimachi Station ♪