Yakitori (Grilled chicken skewers) (Completely Non-Smoking) in Ueno Sta.

Enjoy "Date Chicken" grilled over binchotan charcoal and fresh seasonal fish sashimi. The modern Japanese space is also perfect for large group banquets.

[Near the station] Drinking during the day is OK! Enjoy Kyushu cuisine in a private room in Ueno and Okachimachi.

``Ganso Kushi Hachichin'' is a charcoal-grilled restaurant specializing in yakitori yakiton, hand-made skewers, and charcoal grills.

[We are open until 6am! 3 minutes walk from Ueno Station] Fully equipped with private room space, all-you-can-eat sashimi and yakitori♪ Now accepting group reservations

Enjoy carefully selected chicken dishes with the theme of "Whole Delicious Chicken"

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

[30 seconds walk from Ueno Station] A private room Izakaya (Japanese-style bar) serving Kyushu cuisine, fresh fish, and carefully selected local sake │ Invoices accepted ◎

[Individuals and small groups are welcome] Carefully selected by the store manager! We offer recommended dishes.

■1 minute from Ueno station■

A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!

The owner says he wants customers to experience the deliciousness of real meat.

[2 minutes walk from Ueno Station] Fully equipped with private rooms ☆ We carefully skewer each one every day!

[Excellent access ☆ 1 minute walk from Ueno Station] Private rooms available ☆ reservation on the day accepted! A chicken specialty store with the aroma of binchotan charcoal

Authentic charcoal grilled yakitori Izakaya (Japanese-style bar) in Shimotani, Taito Ward! You can enjoy individually skewered yakitori at an affordable price!

We only use carefully selected domestic brand chicken that is tasty and tender!

Cheap, delicious, nostalgic...An old-fashioned popular "Tori" bar "Tori Bancho"

[OPEN 8/10] Please enjoy the exquisite Yakitori (grilled chicken skewers) grilled by the owner who used to be a famous restaurant.