Izakaya (Japanese style tavern) (All-You-Can-Drink & Tatami Rooms) in Ueno, Okachimachi, Yushima

[We are open until 6am! 3 minutes walk from Ueno Station] Fully equipped with private room space, all-you-can-eat sashimi and yakitori♪ Now accepting group reservations

[Near the station] Drinking during the day is OK! Enjoy Kyushu cuisine in a private room in Ueno and Okachimachi.

1 minute from Yushima Station ◇ We offer an all-you-can-drink course of 9 kinds of Echigo local sake! A Izakaya (Japanese-style bar) where you can enjoy Hegisoba and local sake.

1 minute from the south exit of Okachimachi Station ◇ We offer an all-you-can-drink course of 9 kinds of Echigo local sake! A Izakaya (Japanese-style bar) where you can enjoy Hegisoba and local sake.

Cheap, delicious, nostalgic...An old-fashioned popular "Tori" bar "Tori Bancho"

We only use carefully selected domestic brand chicken that is tasty and tender!

3 minutes from Ueno Station ◇ A Seafood Izakaya (Japanese-style bar) where you can enjoy fresh fish and famous sake. Equipped with a relaxing sunken kotatsu◎Course from 4,000 yen

Now accepting reservations for welcome parties! [0 minutes from Ueno Station, inside Atre/private rooms available] Oyama chicken, fresh fish, and local sake in a modern Japanese restaurant.

1 minute from Ueno Station Hirokoji Exit! Private room available for 25 people★Very popular cheese dakgalbi! All-you-can-eat and drink course from 3,000 yen

3 minutes from Nakaokachimachi station. We deliver healthy, authentic Chinese food based on the idea of "medicine and food come from the same source." reserved seats starting from 10 people

A long-established restaurant founded in 1924. A Seafood Izakaya (Japanese-style bar) run by Juraku! Large groups and groups welcome! Open from lunchtime!

[Excellent access ☆ 1 minute walk from Ueno Station] Private rooms available ☆ reservation on the day accepted! A chicken specialty store with the aroma of binchotan charcoal

[2 minutes walk from Ueno Station] Fully equipped with private rooms ☆ We carefully skewer each one every day!