FAQ

Unagi (Freshwater eel) (Solo Dining) in Ueno, Okachimachi, Yushima

Unagi Sumiyaki Hitsumabushi Minokin

Suehirocho Sta. / Unagi (Freshwater eel), Japanese Cuisine, Donburi

Right next to Suehirocho Station ◆ An eel specialty store serving eel cooked in the traditional Mino-ji-yaki style of Gifu Prefecture ◆ Limited time only: Special summer menu

3.57

196

  • JPY 5,000~JPY 5,999
  • JPY 4,000~JPY 4,999
  • -
  • No smoking at all tables

Umai Dou

Inaricho Sta. / Izakaya (Tavern), Unagi (Freshwater eel), Seafood

3.06

13

  • JPY 4,000~JPY 4,999
  • -
  • Saturday、Sunday、Public Holiday
  • Smoking establishment

Yahiko

Naka Okachimachi Sta. / Fugu (Blowfish), Unagi (Freshwater eel), Oden

3.30

37

  • -
  • JPY 1,000~JPY 1,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • Smoking / Non-smoking area separated

Kofuku

Yushima Sta. / Unagi (Freshwater eel), Japanese Cuisine, Suppon (Soft-shelled Turtle)

3.48

85

  • JPY 6,000~JPY 7,999
  • JPY 4,000~JPY 4,999
  • Sunday、Public HolidayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables

Funachuu

Inaricho Sta. / Unagi (Freshwater eel), Yakitori (Grilled chicken), Japanese Cuisine

3.04

36

  • -
  • JPY 2,000~JPY 2,999
  • Saturday、SundayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking establishment