Restaurant name |
Kyou Tei Daikokuya(Kyou Tei Daikokuya)
|
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Categories | Soba (Buckwheat noodles) |
Phone number (for reservation and inquiry) |
03-3874-2986 |
Reservation Availability |
Reservations Only
木、金、土の完全予約制、前日までの要予約とお店のホームページに記載あり。 |
Address |
東京都台東区浅草4-39-2 |
Transportation |
617 meters from Asakusa. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
20 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables *Smoking space available at the entrance |
Parking lot |
not allowed |
Space/facilities |
Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu) |
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Occasion |
This occasion is recommended by many people. |
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Website | |
Remarks |
There is a sign at the entrance saying that the restaurant is closed for lunch for the time being. |
PR for restaurants |
The owner, who has been making soba for about 45 years, pursues the profound charm of native varieties
Sobatei Daikokuya is a famous soba restaurant located in a residential area of Asakusa, just outside the downtown area. The owner, Shigeo Kanno, studied under the late Yasuo Katakura, who was known as |
奥浅草の中にひっそりとあるお店、油断すると見逃しそうな感じのお店です。予約してコースが必須、一週間に三日しか営業していませんので予約してからは楽しみでしょうがありませんでした。
コース料理なのでもちろん色々楽しめましたが印象に残っているのはほぼ蕎麦。香りも良く喉越しも抜群、堪能させていただきました。