Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Grill Dining Maki Bi
|
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Categories | Steak、Yoshoku (Japanese style western cuisine)、Meat dishes |
Phone number (for reservation and inquiry) |
03-3842-2116 |
Reservation Availability |
Reservations available |
Address |
東京都台東区西浅草3-17-1 浅草ビューホテル 1F |
Transportation |
Directly connected to Tsukuba Express Asakusa Station / 7-minute walk from Tawaramachi Station on the Tokyo Metro Ginza Line / 10-minute walk from Asakusa Station on the Tobu Skytree Line and Toei Subway Asakusa Line 168m from Asakusa Station (Tsukuba EXP) 166 meters from Asakusa. |
Opening hours |
|
Budget |
¥8,000~¥9,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted |
Number of seats |
80 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Underground parking (reservations not accepted) Free for up to 2 hours for purchases over 3,000 yen, 500 yen per 30 minutes after 2 hours. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
This occasion is recommended by many people. |
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Location |
In hotel restaurant |
Service |
(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
PR for restaurants |
From Asakusa. Enjoy wood-fired cuisine with the aroma and crackling sound of firewood for a taste that pleases all five senses
At Grill Dining Makibi, you can experience the charms of "wood-fired cuisine," which has been gaining attention mainly in the West. What really catches your eye in this relaxing space is the wood-fire |
I had lunch with my father for the first time in a while. I wanted to go somewhere close by where infection control measures were in place, and I chose this hotel because I thought the hotel would have good infection control measures in place. I've been to Restaurants on the upper floors a few times, but this was my first time here. The seats in the restaurant were spacious, and there seemed to be fewer tables for customers. There were plates on the tables, so it seemed like infection control measures were in place. Lunch course for 6,000 yen. Appetizer, soup, pasta, main course, dessert & coffee. The meal started immediately after I sat down. The soup came before I finished the appetizer, and the pasta came before I finished the soup, so I felt rushed. The food was delicious, but the portions were small overall. The pasta I forgot to take a picture of was penne all'arrabiata, but I finished it in two bites. I wonder if it's aimed at a higher age group, I'm not young myself, but for young people, I think the course is about half the size of a stomach. I don't think I could eat half. The most impressive thing about the dessert was the delicious opera. As for the service, perhaps due to infection control measures, the explanation of the dishes was not given in detail, and they were polite in bringing them out and taking them away. I thought it was a poor value for money, but I guess there are people who like this style.