本とさやでの修行の成果は如何に? : Yakiniku Yaichi

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Yakiniku Yaichi

(焼肉やいち)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

¥6,000~¥7,999per head
  • Cuisine/Taste3.7
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.5
2024/01Visitation1th
Translated by
WOVN

3.6

  • Cuisine/Taste3.7
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks3.5
JPY 6,000~JPY 7,999per head

What are the results of your training at Honto Saya?

Please make a reservation at 6pm on the third day of the New Year. It seems like the shop was opened by the owner who trained at Asakusa's famous shop, Hon to Saya. Personally, Honto Saya is the best Yakiniku (Grilled meat) restaurant in my life, so I went there with high expectations. It's still a new store, so the inside is clean and you can order on a tablet, so I'm very impressed. The meat, which is important, is delicious, but it doesn't have the same impact as the book and pods...Perhaps it's because of the quality of the meat, but I don't get the impression that the volume is quite as big. I also like the upper roast gooey, but the meat felt a little thin. That said, there is no doubt that it is delicious, so I would like to visit again without looking at it too much. Thank you for the meal.

Restaurant information

Details

Restaurant name
Yakiniku Yaichi
Categories Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Cold noodles
Phone number (for reservation and inquiry)

050-5592-9367

Reservation Availability

Reservations available

Address

東京都台東区浅草1-43-9 レクス浅草 B1F

Transportation

■Access from the station Tsukuba Express / Asakusa Station A1 Exit 10 seconds walk Tokyo Metro Ginza Line / Tawaramachi Station 5 minutes walk Tokyo Metro Ginza Line / Asakusa Station 8 minutes walk

61 meters from Asakusa.

Opening hours
  • Mon

    • 12:00 - 04:00

      (L.O. 03:30)

  • Tue

    • 12:00 - 04:00

      (L.O. 03:30)

  • Wed

    • 12:00 - 04:00

      (L.O. 03:30)

  • Thu

    • 12:00 - 04:00

      (L.O. 03:30)

  • Fri

    • 12:00 - 04:00

      (L.O. 03:30)

  • Sat

    • 12:00 - 04:00

      (L.O. 03:30)

  • Sun

    • 12:00 - 04:00

      (L.O. 03:30)

Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

40 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Counter,Sofa seats,Free Wi-Fi available

Menu

Set menu

All you can drink

Feature - Related information

Occasion

Service

(Surprise) Party accommodations(Birthday plate),Take-out

The opening day

2023.11.25

Phone Number

03-5246-4129