Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sadaya
|
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Categories | Steak、Japanese Cuisine、Wine bar |
Phone number (for reservation and inquiry) |
050-5868-6494 |
Reservation Availability |
Reservations Only |
Address |
東京都台東区根岸4-3-2 |
Transportation |
8 minutes walk from Uguisudani station 5 minutes walk from Iriya station 458 meters from Iriya. |
Opening hours |
|
Budget |
¥20,000~¥29,999 ¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥40,000~¥49,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
25 Seats ( There is a counter on the first floor, and a private table seating for two or more people on the second floor.) |
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Private dining rooms |
OK For 10-20 people Available for 2 to 15 people |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations |
Website | |
The opening day |
2001.8.26 |
Phone Number |
03-3874-2406 |
Remarks |
◇Lunch price◇ Mon-Fri...20,000 yen~ If you wish to use lunch, please be sure to make a reservation at least one day in advance. We are unable to respond on the same day. Please make a reservation for 2 or more people. |
A Steak kaiseki restaurant in Iriya. I've been wanting to go for a long time, and I finally got to go. There are three courses: 25,000 yen, 35,000 yen, and 50,000 yen. I ordered the 25,000 yen course. Please note that there is no menu, and the menu will consist of 10 dishes. What I received. Sea urchin and yam, new ginkgo, Matsumae pickled Cow tongue scallops, deep-fried fugu, and tartare contain takuan. Steak curry Dessert was mango, cheesecake and coffee All the dishes were delicious. Soft Cow tongue and Steak! There is no knife and fork, so you eat with chopsticks, but in other words, you don't need a knife. The chef's talk was also fun. I received Asakusa Pelican bread as a souvenir! Money spent: 26,000 yen Score: 4 points 5 points: I would definitely like to visit again! ! 4 points: I would like to visit again if I have a chance! 3 points: May be revisited. 2 points: Maybe I should go once. 1 point: No need to go.