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Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
[2 minutes from Nippori Station] A Chinese Cuisine restaurant proud of its Seafood dishes! We also offer a wide variety of lunches and drinks.
[Banquets welcome/private rooms available] Enjoy Vietnamese Cuisine tailored to the Japanese palate prepared by a 5-star chef◎
[1 minute from Nishi-Nippori Station] Enjoy fresh seafood and local sake in a comfortable Japanese space ◆ Completely private rooms available/can be reserved
[30 seconds from the south exit of Nippori Station] OK on the day★Semi-private room for 2 people! 250 kinds of all-you-can-eat and drink for 2 hours for 3,280 yen!
Perfect for banquets and Father's Day dinner parties. [Private tatami rooms available] We pride ourselves on our exquisite fish dishes. Enjoy fresh sashimi and live squid with sake.
[1 minute walk from Nippori Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!
This is a high-class Izakaya (Japanese-style bar) can also be used for dining with important people.
[1 minute from Nippori Station] We offer delicious tuna and a wide variety of lemon sours! The interior is like a public bar♪
…◇A luxurious space just like an Indian royal palace◇…“Authentic taste” prepared by an Indian chef near Nippori Station
[1 minute walk from Nippori Station] ◆Famous samgyeopsal! Enjoy Korean street food in a retro Showa-era space
Draft beer is 250 yen (275 yen including tax)! Cheap, tasty, and fast!
Nishi Nippori 30 seconds◆Founded in 1971. Enjoy authentic Spanish Cuisine and live flamenco in a spacious space.
[2 minutes from Nippori Station] A Seafood Izakaya (Japanese-style bar) where you can casually enjoy our proud fresh fish and traditional delicacies! All-you-can-drink course available◎
Happy hour until 8pm on weekdays and 5pm on weekends and holidays!
A shop selling soba noodles with rice flour and rice-kiri noodles (noodles made from 100% rice flour)
1 minute from Nippori Station★A hot topic on TV! Authentic Indian Cuisine prepared by chefs trained in India and Japan