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[Yakiniku (Grilled meat) that stands out]
Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.
A long-established Yakiniku (Grilled meat) store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo.
We use fresh ingredients that are carefully sourced, such as fish sent directly from Uozu fishing port in Toyama Prefecture and chicken from Miyazaki.
29 years of yakitori in Yanagibashi! Welcome to the bright and casual yakitori bar "Chicken Place"♪
3 minutes from Nakaokachimachi station. We deliver healthy, authentic Chinese food based on the idea of "medicine and food come from the same source." reserved seats starting from 10 people
[1 minute walk from Ueno-Hirokoji Station] New values and appeal of Yakiniku (Grilled meat) made by a long-established restaurant founded 60 years ago!!
A yakitori & Sake Bars that combines traditional yakitori with innovative dishes!
◆Special price only on weekdays! Try the “Megumi” course with 2 hours of all-you-can-drink◆
Branch of Yotsuya Main Store, established 48 years ago [1 minute from Asakusa Station] 2-hour all-you-can-drink course starts from 5,000 yen! 2 people ~ Private room available
[Semi-private rooms available] Our specialty is the teppan Gyoza / Dumpling filled with the flavor of the meat juice! A variety of Kyushu local gourmet foods such as live mackerel and Motsu-nabe (Offal hotpot)
[2 minutes walk from Asakusa Station] Fully equipped with sunken kotatsu seats! We also offer lunch sets and great value courses!
Enjoy our authentic Japanese Cuisine made with seasonal ingredients.
[Group seating/private rooms also available] Authentic Edomae sushi made by Sushi chefs at affordable prices!! [Invoices accepted]