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Last updated : 2024/09/08

Food menu

(Price including tax)

Recommended autumn dishes

Recommendation from the owner

Escalivada (grilled seasonal fall vegetables and fall fruits)

Escalivada (grilled seasonal fall vegetables and fall fruits)

JPY 1,000

Escalivada

Baked eel, pumpkin and cheese

Baked eel, pumpkin and cheese

JPY 1,400

Carabaza gratinada con anguila y queso

Salmon and spinach tortilla

Salmon and spinach tortilla

JPY 900

Tortilla de salmón y espinaca

Sardine and Chestnut Ajillo

Sardine and Chestnut Ajillo

JPY 1,200

Sardines and castaneas with ajillo

Fried Pacific saury and autumn mushrooms

Fried Pacific saury and autumn mushrooms

JPY 1,100

Escombro and fried chicken

Roast duck with PX sauce (sweet sherry sauce)

Roast duck with PX sauce (sweet sherry sauce)

JPY 1,900

Pasta with salsa from PX

Mackerel and mushroom fideua (pasta paella)

Mackerel and mushroom fideua (pasta paella)

JPY 3,300

Caballa and setas

<<Please do it first!>>

¡ Recommendation!

Sliced Spanish Prosciutto

Recommended

Sliced Spanish Prosciutto

JPY 1,600

Jamón Iberico
An expert certified by the Japan Prosciutto Association will slice the ham right from the log. The taste Prosciutto changes greatly depending on how it is cut, depending on the skill and knowledge. Please enjoy the tastiest jamon you have ever tasted.

Pan con tomate (Very popular! Made right in front of you)

Recommended

Pan con tomate (Very popular! Made right in front of you)

JPY 550

Pan with tomato
A specialty toast from the Catalonia region, widely eaten for breakfast in Spain, made with tomato and garlic smeared on bread. We make it right in front of you at our restaurant. It's a popular dish among repeat customers. We recommend topping it with Prosciutto.

◆Cold appetizers ◆

Aperitivo frio

Assorted iberian salami

Assorted iberian salami

JPY 1,000

Spanish salami salad

assorted spanish cheese

assorted spanish cheese

JPY 1,600

Queso Maduro

Spanish olives and homemade pickles

Spanish olives and homemade pickles

JPY 800

Encurtidos y acetunas

◆Tapas◆ (small plates)

Tapas

1 empanada (Argentine specialty baked pie wrap)

Recommended

1 empanada (Argentine specialty baked pie wrap)

JPY 450

Empanadas
Homemade pie wrapped in pie, slowly baked in the oven
There are three flavors: minced meat, ham and cheese, and chicken and mushroom cream stew.

Our No.1 recommendation! Please give it a try!

1 skewer of pincho morno (Spanish specialty herb Grilled skewer)

Recommended

1 skewer of pincho morno (Spanish specialty herb Grilled skewer)

JPY 500

Pincho Moruno
These are herb-Grilled skewer from Andalusia, Spain. They go great with alcohol.
Iberian pork or lamb

Mushrooms Segovia style (Prosciutto, sherry stir-fry)

Mushrooms Segovia style (Prosciutto, sherry stir-fry)

JPY 800

Champiñones a la segoviana

Tortilla (Spanish omelet with freshly baked fluffy ham)

Tortilla (Spanish omelet with freshly baked fluffy ham)

JPY 900

Tortilla

Sarchipapas

Sarchipapas

JPY 800

Salchipapas
South American soul food, potatoes and sausages, served with special bravas sauce

Escabeche (sardines pickled in Nanban)

Escabeche (sardines pickled in Nanban)

JPY 1,000

Escabeche

TXANGURO A LA VASCA

Recommended

TXANGURO A LA VASCA

JPY 1,200

Spain's famous snow crab shell grilled

Ajillo with big plump shrimp and mushrooms

Recommended

Ajillo with big plump shrimp and mushrooms

JPY 1,200

Gambas al Ajillo
Boiled giant shrimp in garlic oil

Assorted bread

Recommended

Assorted bread

JPY 400

Pan

◆Vegetables◆

Verduras

Esqueixada

Esqueixada

JPY 1,100

Catalan salad with dried cod, paprika and olives

ceviche

Recommended

ceviche

JPY 1,200

Ceviche
A seafood marinade that originated in Peru. Very popular in South America.

Ensalada with smoked chicken and seasonal vegetables

Ensalada with smoked chicken and seasonal vegetables

JPY 1,100

Ensarada de pollo ahumado y verduras calientes de temporada

◆Seafood◆

Mariscos

Galician style octopus Poteje de pescado a la Vasca

Galician style octopus Poteje de pescado a la Vasca

JPY 1,200

Pulpo a la Gallega
A specialty dish from Galicia. Boiled octopus and potatoes seasoned with spicy paprika powder.

Mussels and clams steamed in wine

Mussels and clams steamed in wine

JPY 1,000

Mejillon and Almejas with Vinegar

Calamares Fritos

Calamares Fritos

JPY 1,000

Calamares Fritos
Deep fried squid fritters in beer and basil batter

Basque-style stew of white fish and clams, salsa verde

Basque-style stew of white fish and clams, salsa verde

JPY 1,000

Pescado a la Vasca

Zarzuela de pargo of red sea bream

Recommended

Zarzuela de pargo of red sea bream

JPY 2,400

Spanish version of bouillabaisse

◆ Meat Dishes ◆

Carne

Albondigas

Albondigas

JPY 1,100

Spanish-style meatballs with pine nuts. With melty cheese sauce

Chilindrón

Recommended

Chilindrón

JPY 1,000

Very popular! Chicken stew with spicy tomatoes from the Aragon region of Spain

Milanesa pollo a la naporitana

Milanesa pollo a la naporitana

JPY 1,000

Argentinian chicken cutlet with tomato sauce

Beef cheeks stewed in red wine

Recommended

Beef cheeks stewed in red wine

JPY 2,400

◆Asado◆

Asard

Parillada Parillada

Recommended

Parillada Parillada

JPY 4,400

Assorted grilled beef rump, herb chicken, Iberico frank, Iberico shoulder loin, thick-sliced bacon

Asado of Japanese black beef A5 Asado de Vaca 100g

Recommended

Asado of Japanese black beef A5 Asado de Vaca 100g

JPY 2,300

We will cut it into pieces starting from 100g. Please let us know the number of grams.

Iberico Pork Shoulder Asado Asado de Cerdo Ibérico 180g

Iberico Pork Shoulder Asado Asado de Cerdo Ibérico 180g

JPY 1,900

◆Paella◆

Paella

Chicken and Seafood Paella (1 cup)

Recommended

Chicken and Seafood Paella (1 cup)

JPY 3,300

The rice is cooked in a stock that has been extracted over two days from chicken and shrimp heads, vegetables, and fat from Prosciutto.

Thanks to you, we've been able to receive happy comments like, "I couldn't forget the taste I had last time, so I came back again!"

There is a burnt part called socarrat on the bottom of the pan. Please scrape it off and mix it with the soft part before eating. You can enjoy the savory aroma and texture of the burnt part. By the way, in Catalonia, it is said that "paella without socarrat (burnt part) is not paella." Please enjoy the breath of Catalonia to the fullest.

Please note that it will take a little time for the rice to be cooked.

Fideua (1 cup)

Fideua (1 cup)

JPY 3,200

Pasta Paella

Arroz Negro (1 cup)

Arroz Negro (1 cup)

JPY 3,300

Squid ink paella

Iberian frankfurter and mushroom paella

Iberian frankfurter and mushroom paella

JPY 3,200

Lobster and Snow Crab Paella

Lobster and Snow Crab Paella

JPY 4,500

Bogavante and cangrejo Paella

◆Dessert◆

Postre

Basque cheesecake Tarta de queso

Basque cheesecake Tarta de queso

JPY 800

Made using the same method as the original store, La Viña

Homemade Crema Catalana

Homemade Crema Catalana

JPY 700

Churros & hot Chocolate con churros

Churros & hot Chocolate con churros

JPY 700

PX Conerado (ice cream topped with sweet sherry)

PX Conerado (ice cream topped with sweet sherry)

JPY 800

Pedro Ximenez con Helado

Restaurant information

Details

Restaurant name
Bar Porteno(Bar Porteno)
Categories Spain, Baru (Spanish style bar), Steak
Phone number (for reservation and inquiry)

050-5869-6589

Reservation availability

Reservations available

If you have any requests for counter seating or tables, please write them in the request section at the top. We will try to accommodate your request as much as possible, but we may not be able to meet your request. Premium coupons can only be used at the time of reservation. They cannot be used in conjunction with other coupons or courses.

Address

東京都墨田区江東橋4-25-15 第3東永ビル 2F

Transportation

5 minutes walk from the south exit of Kinshicho Station on the JR or Hanzomon Lines 10 minutes walk from Sumiyoshi Station on the Toei Shinjuku Line

303 meters from Kinshicho.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat, Sun

    • 11:30 - 23:00

      L.O. 22:30

  • ■ 定休日
    不定休(月に数日お休みを頂戴致します)
Average price

JPY 8,000 - JPY 9,999

JPY 2,000 - JPY 2,999

Average price(Based on reviews)
JPY 4,000 - JPY 4,999JPY 2,000 - JPY 2,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments accepted

(PayPay)

Receipt (Qualified simple invoice) Qualified invoice (receipt) available
Registration numberT5810581277977

*For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.

Service charge & fee

Table charge 600 yen (includes 2 appetizers)

Original text

テーブルチャージ600円(前菜2種付き)

This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

24 Seats

( 4 counter seats, 20 table seats)

Maximum party size

30people(Seating), 40people(Standing)
Private rooms

Unavailable

Private use

Available

For up to 20 people, For 20-50 people

Non-smoking/smoking

Non smoking

Ashtrays are available at the entrance.

Parking

Unavailable

Coin parking available 10m away

Space/facilities

Stylish space,Relaxing space,Counter seating,Sofa seating,Sports viewing,Projector available,Free Wi-Fi available

Menu

Drink

Wine,Cocktails available,Particular about wine,Particular about cocktails

Food

Particular about fish

Feature - Related information

Occasion

Girls' party |Friends

This occasion is recommended by many people.

Location

Hideout

Service

Parties over 2.5 hours,,Sommelier available, Multilingual menu available(English)

Family friendly

Everyone is eating quietly, so if you are an adult accompanying us, please be considerate.

Dress code

We want everyone to have a comfortable stay, so we ask that you avoid wearing extremely light clothing such as sandals and shorts.

The opening day

2013.5.13

Phone number

03-3846-0432

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Online reservation