FAQ

Unagi (Freshwater eel) (Open Sunday) for lunch in Ryogoku, Kinshicho

Tou kichi

Kinshicho Sta. / Suppon (Soft-shelled Turtle), Unagi (Freshwater eel), Japanese Cuisine

A Japanese-style meal restaurant that focuses on additive-free, domestically produced, and natural ingredients. We serve Organic Food food that is kind to your body.

3.37

62

  • JPY 8,000~JPY 9,999
  • JPY 8,000~JPY 9,999
  • -
  • No smoking at all tables

Fujita ya

Morishita Sta. / Unagi (Freshwater eel)

3.25

34

  • -
  • JPY 1,000~JPY 1,999
  • SaturdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.

Ryougoku

Ryogoku Sta. / Unagi (Freshwater eel), Nihonshu (Japanese sake)

3.37

57

  • JPY 3,000~JPY 3,999
  • JPY 3,000~JPY 3,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables

Tenchiyo

Kikukawa Sta. / Tempura, Unagi (Freshwater eel)

3.32

40

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Smoking establishment