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Toyokichi(とよきち) - Kameido(Izakaya (Tavern))

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

  • Toyokichi -

Review

Restaurant information

Details

Restaurant name
Toyokichi(Toyokichi)
Categories Izakaya (Tavern), Yakitori (Grilled chicken skewers), Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

03-3682-4800

Reservation availability

Reservations available

※ご予約は基本的にお電話にて承っております。

Address

東京都江東区亀戸6-61-5 太田ビル101

Transportation

1 minute walk from the East exit of Kameido Station

81 meters from Kameido.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat

    • 17:00 - 22:30

      L.O. 22:00

  • Sun, Public Holiday

    • Closed
  • ■ 営業時間
    誠に勝手ながら食材が無くなり次第、閉店しております。

    ■ 定休日
    第2第4月曜日(GW、お盆、年末年始の営業はお電話にてお問い合わせください。)
Average price

JPY 3,000 - JPY 3,999

Average price(Based on reviews)
JPY 4,000 - JPY 4,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments not accepted

Service charge & fee

お通し代・席料あわせて440円

Seats/facilities

Number of seats

22 Seats

( 13 seats at tables, 5 seats at counter)

Private rooms

Unavailable

Private use

Available

For up to 20 people

Non-smoking/smoking

Smoking allowed

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

Space/facilities

Counter seating

Menu

Drink

Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits)

Feature - Related information

Occasion

Solo dining friendly |Friends

This occasion is recommended by many people.

Remarks

Our sake sommeliers, who are knowledgeable about Japanese sake, are always on standby.

Restaurant highlights

[1 minute walk from Kameido Station] A sake bar in Kameido that takes pride in its Japanese sake and fresh Oyama chicken. There are also many rare sakes selected by sake sommeliers.

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