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Open every day from the 11th to the 16th Obon (summer holiday in Japan) at 13:00! Happy hour! *Closed on the 13th (Tuesday)
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[5 minutes walk from Sumiyoshi Station/Nishiojima Station] Authentic Italian Cuisine using oven-baked Neapolitan pizza and carefully selected ingredients
☆Open even during Obon☆A fair is being held where you can get a free beer voucher if you drink draft beer