Sansaru
(サンサール)- Nearest station：
- Categories：
- Budget：
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おいしいネパール家庭料理を。
調理の腕が素晴らしいので、たいていの料理にまんまと感服させられてしまう。今日もまたやられました。ランチタイムに伺い日替わりカレーとタマゴカレーを選択、なにやら一つおまけを加えていただきました。帰り際も厨房からも手を止めて手を振ってくれる、優しいな。(配膳後撮り忘れて 途中で撮りました)
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日替わり(ジャガイモ榎茸),タマゴ,バターチキン(☆☆☆☆☆)
1990頃から南小岩フラワーロードにあるネパール料理店。辛さ調整もお願いすれば応えてくれる事が多い。カレーも鶏も野菜も豆もなんでも美味しいです。
心から日本を愛してくださっているオーナー店長と勤勉なお店スタッフ。忙しい合間を縫って、地域小学校などでボランティア言語ケアを永くやり続けてくれている。
Restaurant information
Details
| Restaurant name |
Sansaru
|
|---|---|
| Categories | India cuisine、Nepal cuisine、Indian curry |
| Phone number (for reservation and inquiry) |
03-5668-3637 |
| Reservation Availability |
Reservations available |
| Address |
東京都江戸川区南小岩5-18-16 ニューシャトレー １０３ |
| Transportation |
Get off at Koiwa Station on the JR Sobu Line, exit through the central ticket gate and take the South Exit indicated to the right of the bronze "Tochinishiki" sign. Go around the terminal clockwise and continue straight along Flower Road Shopping Street. The road curves gently and after about 15 minutes of walking you will see Sansar. It is a street-front store on the first floor. The nearest bus stop is "Koiwaekidori." 826 meters from Koiwa. |
| Opening hours | |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
38 Seats （ 6 seats at the counter, 2 tables for 2 people, 7 tables for 4 people, 4 seats on the outdoor terrace） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Separation of smoking and non-smoking areas. Non-smoking seats have no smoking signs. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There are many coin-operated parking lots on Koiwa Flower Road. |
| Space/facilities |
Wide seat,Counter |
Menu
| Drink |
Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Take-out |
| Website | |
| Remarks |
The social media accounts that are updated are Twitter and Instagram. |
| PR for restaurants |
Delicious Indian Cuisine and Nepalese Cuisine can only be found here.
Urmila, the owner and head chef, is a strong-willed mother from Kathmandu. She is a Newar who was born and raised in Patan, the city of faith and crafts, also known as the Florence of South Asia. Nepa |
今日もランチタイムに伺いました。スペシャルランチにして日替わりカレーとバターチキンを選択。スパイスの使いかたが家庭的な優しい感じ。きょうはナン厚め(美味！)に感じました。寒い日だったので食後はホットチャイ。すべて美味しかったです。