Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Mitsubachi(Mitsubachi)
|
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Categories | Monjya yaki、Okonomiyaki、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-3650-8688 |
Reservation Availability |
Reservations available |
Address |
東京都江戸川区南小岩6-27-13 SKビル 2F |
Transportation |
5 minutes from Flower Road, south exit of Koiwa Station, in front of Mizuho Bank. 429 meters from Koiwa. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Accepted |
Table money/charge |
サービス料・チャージ料は御座いません。 |
Number of seats |
38 Seats ( There are many benches, so if you can pack them together we can accommodate about 40 people.) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Large coin parking available nearby |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Kids are welcome
Children visit the store relatively frequently on Saturdays, Sundays, and holidays. |
The opening day |
2000.5.19 |
Remarks |
Only electronic money and PayPay can be used. |
Probably the best Okonomiyaki restaurant in Koiwa. It's a homey shop, and Donbei has a nice system where three alcoholic drinks cost 1,100 yen. I believe that restaurants can prosper if they have good value for money and have good staff. This shop is truly such a synonymous shop. I never feel sick. She cooks for me and has a nice smile. A store that knows what's important. Monja-yaki is too sticky, so I mix it with water to my liking. Basically, it's cheap, there's a lot of it, and it's generally delicious. This is a shop you'll want to visit when you come to Koiwa.