江戸川区、新小岩編 ロードサイドの、すき焼き・しゃぶしゃぶの名店 人気名店「日本料理 木曽路 新小岩店」初訪問! : Shabu Shabu Nihon Ryouri Kisoji

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3.8

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks3.8
2023/04Visitation1th
Translated by
WOVN

3.8

  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks3.8
JPY 1,000~JPY 1,999per head

Edogawa Ward, Shinkoiwa Edition: First visit to the popular roadside Sukiyaki and shabu-shabu shabu restaurant "Kiso-ji Japanese Cuisine Shinkoiwa Branch"!

Exploring Tokyo's gourmet! Edogawa Ward, Shinkoiwa edition A famous roadside Sukiyaki and shabu-shabu shabu restaurant A first visit to the popular restaurant "Japanese Cuisine Kisoji Shinkoiwa branch"! I had some business in Shinkoiwa, so after finishing, I headed there early to prepare my stomach. I suddenly remembered and decided to go there for the first time in a while, so I had lunch in Shinkoiwa. It's a 5-minute walk from the north exit of Koiwa Station along Kuramaebashi-dori in the direction of Koiwa. It's a stately, modern Japanese-style restaurant with a Japanese feel. Founded in 1966, it originated in my hometown, Nagoya. Even in my hometown, you can't go wrong with Sukiyaki and shabu shabu. It's a roadside chain restaurant, but it's a popular restaurant with nationwide branches. When I lived in Setagaya, my family and I would occasionally go to the Himonya branch. The hospitality is good and the quality is unmistakable. A famous roadside Sukiyaki and shabu-shabu shabu restaurant A first visit to the popular restaurant "Japanese Cuisine Kisoji Shinkoiwa branch"! This time, I ordered a Sukiyaki set meal, Wagyu beef loin @ ¥1650. I was thirsty, so I quenched my thirst with some hot tea before waiting for a while. After 10 minutes, Sukiyaki arrived in a simmering round iron pot. On the side was a red miso soup made with Hatcho miso, and some pickled vegetables. There was a generous amount of Wagyu beef loin sukiyaki, with plenty of green onions. There was also onion, and underneath was some thick, perhaps Kishimen noodles? The Wagyu beef loin in the sukiyaki with Sukiyaki was soft and delicious, and extremely delicious. The warishita Sukiyaki was rich and flavorful, with a deep richness, and the Wagyu beef sukiyaki was excellent. I love shirataki, and the thin konnyaku noodles had a great texture and were extremely delicious. The waitresses, dressed in kimonos, were accommodating to the constant stream of customers, and were excellent. You can't go wrong with this for a roadside chain restaurant. A masterpiece from a popular, long-established restaurant originating from Nagoya! Will definitely visit again! Delicious and exquisite

Restaurant information

Details

Restaurant name
Shabu Shabu Nihon Ryouri Kisoji
Categories Shabu Shabu (Japanese Steamboat)、Sukiyaki、Japanese Cuisine
Phone number (for reservation and inquiry)

03-5670-2111

Reservation Availability

Reservations available

--《個室ご利用条件》--
ランチ  土日祝 5,720円コース以上
ディナー 土日祝 5,720円コース以上

※忘年会シーズン(11/14~12/31)お正月(1/1~1/5)
GW(4/29~5/7)お盆(8/11~8/16)の特日は別途条件あり
ご利用条件については店舗へお問い合わせください。

Address

東京都葛飾区東新小岩4-21-19

Transportation

15 minutes walk from Shin-Koiwa Station on the Sobu Line

1,176 meters from Shin Koiwa.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • Sun

    • 11:00 - 21:30
  • Public Holiday
    • 11:00 - 21:30
  • Before Public Holiday
    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 21:30

      (L.O. 20:30)

  • ■ 営業時間
    ※日・祝日:ランチ:料理・ドリンクL.O. 15:00 ディナー:料理・ドリンクL.O. 20:30

    ■ 定休日
    年中無休(会社で指定された臨時休業あり)
Budget

¥5,000~¥5,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT9180001008132

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

個室ご利用時10%(月~金 17:00~,土日祝 終日)

Seats/facilities

Number of seats

144 Seats

( Maximum banquet capacity: 72 people)

Maximum party size

72people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Private rooms: 4 rooms

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Smoking rooms available

Parking lot

OK

35 units

Space/facilities

Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Wheelchair access

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome

Website

http://www.kisoji.co.jp/kisoji/navi/shop_detail.asp?ShopNo=904

Remarks

[Other supported credit cards] UnionPay, DISCOVER, MUFG, UC, AEON, UCS, TS CUBIC [Other supported electronic money] JCB Premo [Other supported QR code payments] Merpay, LINE Pay, Ginko Pay, Yuucho Pay, Fami Pay, ANA Pay, pring, K PLUS, atone, EPOS PAY, Alipay, WeChat Pay

PR for restaurants

A restaurant specializing in shabu shabu-shabu, Sukiyaki, and other Japanese Cuisine. Suitable for various occasions such as celebrations, memorial services, and banquets.