Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
Restaurant information
Details
| Restaurant name |
移転shin chan
|
|---|---|
| Categories | Yakiniku (BBQ Beef), Izakaya (Tavern), Motsu Nabe (Offel Hot Pot) |
| Address |
東京都江戸川区西小岩1-24-15 2F |
| Transportation |
51 meters from Koiwa. |
| Opening hours |
|
| Average price |
JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
JPY 3,000 - JPY 3,999
|
| Payment methods |
Credit card accepted （JCB, AMEX） |
Seats/facilities
| Number of seats |
40 Seats （ 20 seats at tables, 20 seats in tatami rooms） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Separate smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
| Space/facilities |
Relaxing space,Spacious seating,Tatami room |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Health and wellness menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours, |
| Family friendly |
Children welcome |
| Restaurant highlights |
Koiwa first: Draft beer 290 yen, highballs, sours, chuhai all items 260 yen
Luxury course 3,980 yen (tax included) (150 minutes all-you-can-drink included, only available on Tabelog) ◆ Appetizer ◆ Kimchi platter ◆ Mushroom and bacon salad ◆ Today's sashimi ◆ Thickly cut salte |
The restaurant is located on the second floor near the station. We ordered a white Hoppy, a shimachō and liver. We also ordered spicy lamb and meat. The meat is grilled on a charcoal grill. The shimachō is fatty, so we start by grilling the skin. The charcoal grill has a lot of heat, so it's best to grill it slowly on the edge rather than in the middle. The liver is also very tender, so we grilled it the same way. It's very tasty meat. The lamb we ordered had no odor and was delicious, so we ordered an additional Hoppy. At this price, you can enjoy meat without any worries.