Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Ichisan
(焼肉 一山)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
- Previous review
- To the list of reviews（8）
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- Previous review
- To the list of reviews（8）
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Restaurant information
Details
| Restaurant name |
Yakiniku Ichisan
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Korean cuisine |
| Phone number (for reservation and inquiry) |
03-6231-5920 |
| Reservation Availability |
Reservations available |
| Address |
東京都葛飾区新小岩1-30-10 新吉本店ビル 2F |
| Transportation |
2 minutes from Shin-Koiwa Station on the Sobu Line, right after turning Donki 157 meters from Shin Koiwa. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Accepted (PayPay、Rakuten Pay) |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Maximum party size | 40people（Seating）、50people（Standing） |
| Private dining rooms |
not allowed Semi-private room available |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables A smoking area is located to the right of the entrance. |
| Parking lot |
not allowed Paid parking area available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome
Families welcome, children OK |
| The opening day |
2016.9.17 |
| Remarks |
When making a reservation, you cannot select the set meal menu. Please note. |
| PR for restaurants |
Banquet course with all-you-can-drink! 2 minutes walk from the south exit of Shin-Koiwa Station! Regular holiday is Wednesday!
Recommended menus include the A and B sets, which are filled with a whole head of beef, and the thickly sliced tongue and green onion rolls. There are many Korean home-cooked dishes on the site menu. |
Yakiniku (Grilled meat) restaurant located behind Don Quijote at the south exit of Shin-Koiwa Station. The restaurant is located on the second floor of a building, and has five tables for four people and two tables for six people. The owner was Korean, and part-time workers were Chinese. It seems like they use domestic brand beef, and there are signs saying Iwate beef and Yamagata beef. Let's start with the tongue. [b: Special thick-sliced top tongue with salt] (1,200 yen) “Special grade” also has “upper” in it, which one is it? 6 pieces of tongue weigh 120g. Although it was thickly sliced, there were cuts in it and it cooked well. Very juicy with marbling. Even though it was soft, it had the unique texture of tongue and was delicious. [b: Special 3-piece set] (1,880 yen) The 3 items are [b: zabuton], [b: sirloin], and [b: tomosankaku]. Zabuton is a part of lean meat that has a lot of fat. The meat is hardly seasoned, so it is served with rock salt, wasabi soy sauce, Yakiniku (Grilled meat) sauce, and grated ponzu sauce. Sirloin has a strong meaty texture, and if you cut it thickly, you can make it into Steak. I thought the tomosankaku was whitish and full of fat, but when I grilled it, it turned out to be lean meat. In between Yakiniku (Grilled meat), I had [b: Bean sprouts] (350 yen). The flavor of the sesame oil and the crunch of the bean sprouts are nice. For dessert, I had [b: Kinako ice cream] (250 yen). It's like ice cream, or rather, it's like frozen chunks of soybean flour. [b:makgeolli] was served in a kettle. It was quite heavy, probably containing about 1 liter. It's similar to a Calpis sour, and it's easy to drink.The store's name, ``Ilsan'', is the name of a city near Seoul. I was impressed that the quality of the meat was better than I expected. They have a lineup of rare parts, and the prices were reasonable.