Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Adhiba bangurakari and oba
(ADIBA バングラカリー&バー)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Adhiba bangurakari and oba
|
|---|---|
| Categories | Indian、Dining bar、Indian curry |
| Phone number (for reservation and inquiry) |
03-3651-1748 |
| Reservation Availability |
Reservations available |
| Address |
東京都葛飾区新小岩2-10-2 |
| Transportation |
5 minutes walk from Shin-Koiwa Station on the JR Sobu Line 353 meters from Shin Koiwa. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted |
Seats/facilities
| Number of seats |
32 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
Menu
| Drink |
Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Website | |
| PR for restaurants |
[5 minutes walk from Shin-Koiwa Station!] Authentic Indian Cuisine! Authentic Indian cuisine served by experienced chefs.
[Authentic Indian Cuisine!] Enjoy traditional Indian Cuisine including Indian Curry, and naan baked in a tandoor oven! All of our dishes go perfectly with beer and other alcoholic beverages. Enjoy a s |
I was tempted by the 30% PayPay return in Katsushika Ward, so I decided to go to a restaurant I don't usually go to. I found this restaurant a little walk from Shin-Koiwa Station. Indian Curry is a standard Indian Curry, and the Nepalese style is also quite standard. I had never tried Bangladeshi food, so I was drawn to it and went in right away. It was a little after 7:30 p.m., and there was a sign saying that the restaurant would close at 8 p.m., so there was only one Bangladeshi-looking family. The restaurant was spacious, with 5 or 6 large tables for 4 people. When I told the waiter that I wanted to eat Bangladeshi-style food, he said, "Beef menus are not often offered at ordinary Indian Curry restaurants, so they are unique to Bangladeshi cuisine!" "Our recommendation is beef spice curry. But the beef biryani is also so delicious that I've never eaten it at other restaurants!!" He said✨ And, I was torn between the recommended [Beef spice curry (950 yen)] and [Beef biryani], so I chose curry. The beef spice curry was extremely delicious. Although it was like Indian Curry, it was the first curry I had ever tried, just with a different type of meat. The beef was firm yet meltingly large and delicious!!! The light curry roux was made with plenty of carefully chopped vegetables, which I felt was gentle. The saffron rice was also fluffy and delicious (around 200 yen). And one more dish. I ordered Fish Tikka (2 pieces, around 450 yen). I read online that Bangladeshi cuisine is known for its fish. I thought they would bring out fried fish, but it turned out to be a meuniere-style fish dish marinated in spices. The spices were strong, but when I squeezed lemon on it, it had a very refined taste, which was also a taste I had never tried before♡♡ It was a restaurant I definitely wanted to visit before my expectations for the beef biryani got too high. I might still keep coming here even after the paypay event is over✨✨