Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Stable fillet, devastating Croquette
It's been a while, but I really wanted to eat fillet, so I stopped in. I had the usual eggplant to g...
My favorite pork cutlet restaurant in Edogawa Ward
This is my favorite restaurant near Mizue Station. The owner and the owner run the place together an...
原材料、作り方にこだわりがあり、揚げ物なのに胸焼けしない美味しい豚カツでした❣️
I stopped by when visiting a company client. I was excited to go because I heard that the restaurant...
ここのとんかつは超美味しいと思う
特に衣がもたれずピカイチかと
味噌汁と漬物も大好き
店内は清潔感あるのも良き
単価は高いからたまにの贅沢にオススメ。
Premium loin that even middle-aged people will rave about
To be honest, maybe it's the effect of aging, but recently the loin has been feeling a bit heavy, bu...
The deliciousness will impress you no matter when you eat it.
No matter how many times I eat it, I'm always impressed by how delicious it is. I think it's the bes...
こちらでは普段ヒレを頂くのですが、今日は3日間限定のカキフライを!このカキフライのためにスケジュール調整頑張りました笑
このカキフライは小ぶりな牡蠣を5-6個組み合わせてカラッと揚げたものです。衣は...
都営新宿線瑞江駅。
久しぶりに降りたこの駅でランチを食べよう。
少し街を歩いていて、この店を見つけた。
昼の営業時間の終了間際。
もう入れないかなと思っていると店から出て来たご主人らしき方...
以前から気になっていたお店で東京滞在中に江戸川区方面まで来た際にランチを食べに伺いました。
場所は江戸川区瑞江の都営地下鉄瑞江駅のすぐ北側にあるビルの2階にあります。
お店は割とアットホー...
前から気になっていた瑞江にあるとんかつ屋、とんかつ二条さんへやってきました。
18:20に現着、夜営業始まったばかりだけど先客3組。
落ち着いた雰囲気の店内ですね。
食べるものは決めてきたの...
ヒレカツ定食を選びました。
ヒレカツは衣がサクサクで重たくなく、とてもおいしいです。
ごはんが少なめかと思いきや、わりとギッシリとお茶碗に詰まっているため、満腹でした。
お味噌汁は赤出汁でカツに...
Restaurant name |
Tonkatsu Nijou(Tonkatsu Nijou)
|
---|---|
Categories | Tonkatsu (Pork cutlet)、Kushi-age (Fried Skewer)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) | |
Reservation Availability |
Reservations available |
Address |
東京都江戸川区瑞江2-6-20 KI ビル 2F |
Transportation |
From the north exit of Mizue Station on the Toei Shinjuku Line, walk 2 minutes to the left with the bookstore in front of you, then it's on the 2nd floor diagonally across from Big Echo. On the 1st floor is Yakitori (grilled chicken skewers) "Motoya". 126 meters from Mizue. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、nanaco) QR code payment Accepted (PayPay、d Barai) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6810446325353 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
21 Seats |
---|---|
Private dining rooms |
not allowed The shop only has a counter and tables, but there are two table seats hidden from the entrance. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
---|
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
Website | |
Phone Number |
03-3679-7005 |
PR for restaurants |
They use domestic Sangen pork and pesticide-free rice. They are a restaurant that cares about the health of their customers.
The uncompromising and honest owner carefully selects various ingredients and puts in a lot of effort to create a taste that is unique to him. Such secrets are hidden in the relaxed, homey atmosphere. |
本日は上ヒレをいただきました。もう何度目か分かりませんが、何度食べてもあぁ美味い笑笑
何で美味いんだろうと食べながら考えていたのですが、レシピは秘密という自家製ドレッシングが美味いからなのか?切り方...