Yakiniku (Japanese BBQ), Tripe (Private Tatami Rooms) in Ryogoku

[Closest to the north exit of Kameido Station] A Yakiniku (Grilled meat) restaurant that is loved by people in the area and boasts overwhelming value for money.

The hugely popular Yakiniku (Grilled meat) [Yakiniku Enmusubi] is now open in Koiwa!

1 minute from Kinshicho Station ◆ Enjoy A5 Japanese black beef and fresh offal in a spacious and bright space. Open until 4am!

[2 minutes walk from Kinshicho Station] Enjoy Yakiniku (Grilled meat) in an adult atmosphere. Enjoy luxurious skirt steak and tongue. Perfect for dates and celebrations.

◇5 minutes walk from Kameido Station ◇This is a Yakiniku (Grilled meat) restaurant that is particular about the way the meat is cut! Providing extremely fresh meat at affordable prices◎

[6 minutes from Shin-Koiwa Station] A stylish space where you can enjoy charcoal-grilled fresh red meat and offal delivered directly from Shibaura. Can be reserved

[2 minutes walk from Oshiage Station] A downtown hormone shop that prides itself on fresh meat purchased directly from the market ■On your way back from a stroll through the downtown area

We are accepting advance reservations for limited quantities of thick-sliced raw tongue and premium liver.

2 minutes walk from Oshiage Station ☆ [Buy a whole Kuroge Wagyu beef! ] We also offer specially selected black hair and rare parts at reasonable prices.

3 minutes from Mizue Station ◆Private room for up to 24 people! Enjoy Monjaya and Okonomiyaki in a restaurant with a nostalgic atmosphere.

[1 minute walk from Koiwa Station] Carefully selected Kuroge Wagyu beef and authentic Korean Cuisine at reasonable prices ◎ Private rooms available!

～A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years～

1 minute walk from Oshiage Station, where the new tower "Tokyo Skytree" will be built right in front of you!

We are pursuing truly delicious Yakiniku (Grilled meat) in Kinshicho, Kameido, and Sumiyoshi.

[Established in 1967] A long-established Yakiniku (Grilled meat) restaurant that offers "hand-cut" x "thick cut" x "volume"

[2 minutes from Mizue Station] Cozy modern Japanese space◆Enjoy exquisite ``charcoal-Yakitori (grilled chicken skewers)'' with carefully selected sake and shochu

[3 minutes from Kikugawa Station] Featured in the media many times! Feel free to try the highest quality cows! Cheerful staff will welcome you