Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Sushi Morinari
|
|---|---|
| Categories | Sushi |
| Phone number (for reservation and inquiry) |
050-5890-6236 |
| Reservation Availability |
Reservations available |
| Address |
東京都中央区築地2-14-3 NIT築地ビル B1F |
| Transportation |
2 minutes walk from Tsukiji Station on the Tokyo Metro Hibiya Line 192 meters from Tsukiji. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6010001039329 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
10 Seats （ 10 counter seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
We apologize for the inconvenience, but due to various circumstances, we will only allow children to be with us if we know them or have a history of accompanying them. |
| Website | |
| The opening day |
2017.9.1 |
| Phone Number |
03-6264-2235 |
[Date and time] Sunday at 12:00 Reservations required. I guess it's a rule that famous restaurants don't open unless it's a perfect fit. [Order] Lunch Nigiri Course First, you will be asked what drinks you want and what you don't like. For drinks, I tell them that I don't like Gogoan Yuki no Sake and that I don't like shrimp. ⭐︎Yuki no Gogoan Red sea bream Bonito Surf shellfish Horse mackerel Scallop Haruko sea bream ⭐︎Sotenbo Tiger prawn Red meat Shrimp head Medium fatty tuna Substitute for shrimp Medium fatty tuna Pickled red shellfish Firefly squid Kohada ◎ Salmon roe sea urchin bowl Conger eel Salt and Japanese pepper Conger eel Claw and Japanese pepper ◎ Red shellfish string Kyuumaki Akamimaki Dessert Castella A group of 5-6 people and us. Amidst the tense atmosphere in the store, the owner said, ``It's okay if you just have a chat ^ ^.'' Everyone's tension will be released. Sushi prepared by the dignified and kind chef is large enough to satisfy both the rice and toppings. The one that was particularly delicious was the kohada, which had a strong vinegar flavor that I liked. It's good to be able to enjoy two types of conger eel with horohoro. The scallops were so big that I had never eaten them before. The ball at the end? Or rather, Castella? A lovely sweet dessert. The price is reasonable, around 11,000 yen per person. I think this is a good restaurant to go to when you want to enjoy a large nigiri with a friendly general.