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The origin of the third generation of Aozora. Enjoy authentic Edomae sushi made with our unique blend of vinegar.
[1 minute walk from Tsukiji Station] Passed down craftsmanship and neat sushi. Enjoy traditional Edomae Sushi
A new type of Tsukiji Italian restaurant that generously uses fresh ingredients carefully selected from all over the country.
[3 minutes from Higashi-Ginza Station] Private rooms available for 2 people or more. Perfect for entertaining or special occasions. Various courses with points available.
[Tsukiji/Kachidoki area] A long-established restaurant with a popular atmosphere where you can casually enjoy delicious blowfish dishes at affordable prices.
This is a sister store to "Uogashi Tomina" in Toyosu Market, which has been open since 1990.
4 minutes from Tsukiji Station ◆ Natural wine and Italian cuisine selection course using seasonal ingredients 6,600 yen
Pursuing ingredients and cooking methods to the limit, you can feel the earth and ocean beyond.
We offer the blessings of Kyushu's rich mountains and seas in exquisite creative Japanese Japanese-style meal.
The originator of Hidenori Sushi made with a handful of soulful secret red vinegar
wall! Welcome! This is Tsukiji, Edomae. It goes without saying that Sushi is delicious.
Our store will be introduced on 1/10 TV Tokyo [Sore Dame]! Introducing our restaurant on 12/2 TBS King's Brunch
Speaking of Tsukiji's hideout, it is "Oku-no-in". The calm atmosphere of a former Japanese restaurant is appealing.
"Ginza Festival" is celebrating 20 years since its establishment. A popular Izakaya (Japanese-style bar) that serves exquisite live Hamayaki grilled over Bincho charcoal.
[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.
Among "Sushizanmai", the "New Wing" has a reputation for being comfortable!
The craftsmanship shines through. Authentic Edomae Sushi "Sushizanmai Honjin". We also offer courses limited to Honjin.