Restaurant name |
Kishidaya(Kishidaya)
|
---|---|
Categories | Izakaya (Tavern) |
03-3531-1974 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都中央区月島3-15-12 |
Transportation |
4 minutes walk from Tsukishima Station on the Toei Subway Oedo Line 7 minutes walk from Tsukishima Station on the Tokyo Metro Yurakucho Line 6 minutes walk from Kachidoki Station on the Toei Subway Oedo Line 393 meters from Kachidoki. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
26 Seats ( counter only) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There are a few paid parking lots nearby. |
Space/facilities |
Counter,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
---|
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Take-out |
Remarks |
Founded in 1900 as a sweet red bean soup shop, it became the current Izakaya (Japanese-style bar) in 1966. It's OK for the representative to line up, as long as everyone is there by the time they enter the restaurant. |
ポテトサラダ
牛の煮込み
ぬた
肉どうふ
銀鱈煮付け
月島で有名な居酒屋さん。コの字カウンターで、店内ギュギュっと狭さあるのに、居心地よし。
お酒に合うメニューがずらり。
どのお皿も美味しい。ポテサラも、一捻りしてあって、おかわりしたくなる。。。
ぬたは、タコ、マグロ赤み、鳥貝3種入っていて満足度高し。酢味噌も美味。
煮込みは、汁残したくない美味しさ。