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A popular bar serving delicious meat, fish and alcohol! The place that puts the most cheese in Monnakacho. Right next to Monzen-Nakacho Station Exit 1.
[1 minute from Monzen-Nakacho Station] Newly opened! Creative Japanese-style meal using seasonal ingredients and famous sake from all over Japan. Private rooms available
[We accept reservations for banquets] Enjoy seasonal cuisine with a focus on quality and seasonality of ingredients, accompanied by Japanese sake.
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Private rooms available, smoking permitted at all seats, close to the station, maximum capacity of 50 people ◆ A popular Izakaya (Japanese-style bar) that serves reasonably priced crab dishes
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
Open by reservation on Saturdays and Sundays ◎A friendly chef who specializes in a la carte dishes and fugu/ soft-shelled turtle dishes. A long-established restaurant loved by locals.
A popular store that has been featured in magazines and on TV. Fresh food delivered directly from Toyosu every day❗For a banquet, the food has to be delicious.
[Shitamachi specialty★ Super carbonated highball] Fresh sashimi delivered directly from Toyosu every day!Private rooms available / Can be reserved use
We are now accepting reservations for early summer 2024 parties!
[5 minutes walk from Tomioka Hachimangu Shrine] Creative Japanese-style meal using seasonal ingredients! Abundant local sake! ◎Semi-private rooms available!
Have you ever eaten a whole tuna? A restaurant specializing in sustainable tuna dishes! Now accepting online reservations!
[2 minute walk from Exit 2 of Monzennakacho Station] ★Courses starting from 4,500 yen with 2 hours all-you-can-drink included★Smoking is allowed at all seats.