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Open by reservation on Saturdays and Sundays ◎A friendly chef who specializes in a la carte dishes and fugu/ soft-shelled turtle dishes. A long-established restaurant loved by locals.
3 minutes walk from Monzennakacho Station! Aizu horse sashimi and charcoal-grilled yakitori... Enjoy the seasonal flavors of Aizu Ueda in Monzennakacho.
A dish with a seasonal feel and aroma using fresh Japanese ingredients.
A hidden French cuisine opened near the station by the owner chef who has many years of experience at a super popular restaurant in Ebisu