Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Yamaimo No Ooi Ryouri Ten
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Hot Pot |
| Phone number (for reservation and inquiry) |
050-5590-4572 |
| Reservation Availability |
Reservations available
お電話でのお問い合わせは14:00以降にお願いいたします。 |
| Address |
東京都江戸川区西葛西6-18-3 KIRAKUビル B1 |
| Transportation |
2 minutes walk from Nishikasai Station on the Tozai Line! Exit the south exit, turn left at the corner of Bank of Tokyo-Mitsubishi UFJ, turn right at the corner of the pachinko parlor, and the building will be in front of you on the left. The entrance may be difficult to find as it is tucked away. I am under the family of Kodarimon family. 185 meters from Nishi Kasai. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、Diners、AMEX、Master） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し 300円※コースをご注文の際は頂戴いたしません。 |
Seats/facilities
| Number of seats |
45 Seats （ 8 seats at the counter, 12 seats at the table (3 seats for 4 people), 25 seats at sunken kotatsu (1 seat for 6 people, 4 seats for 4 people, 1 seat for 3 people)） |
|---|---|
| Maximum party size | 45people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 10-20 people It's not a completely private room, but a semi-private room. You can separate the raised tatami room with bamboo blinds. On weekends, it may not be possible to reserve a private room due to the number of seats. please note that. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is coin parking in front. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Horigotatsu seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,BYOB |
| With children |
Kids are welcome
Big welcome! However, please note that smoking is not allowed. |
| The opening day |
2016.2.4 |
| Phone Number |
03-6661-4243 |
| Remarks |
◆We have sister restaurants [Restaurant with lots of yams, Azabu Juban] https://tabelog.com/tokyo/A1307/A130702/13235908/ [Restaurant with lots of yams, Kawasaki] https://tabelog.com/kanagawa/ A1405/A140501/14066723/ |
Restaurants specializing in yam dishes, ``restaurants with a lot of yams,'' have recently started appearing in the media. In Tokyo, the Azabu Juban store is famous, but the Nishikasai store opened earlier. It's in a very convenient location, just a 2 minute walk from the south exit of the station. Right next to the entrance is a private room with a sunken kotatsu, the kitchen and counter are on the right, box seats are on the left, and a slightly lowered box seat is at the far end.It's hard to tell because it's underground, but it has a pretty high capacity. When you first open the drink, the first thing that catches your eye is Jinenjo Craft Beer. Apparently it's a craft beer made in collaboration with TT BREWERY, and although it's a craft beer, it's Pilsner-style, so it's easy to drink. Aside from talking about beer, here are some of the foods I ordered. ``Shredded Nagaimo (480 yen)'' ``Fried Mukago (550 yen)'' ``Nagaimo Pork Roll Steak (800 yen)'' ``Menta Tororo Sobe-age (2 pieces for 800 yen)'' ``Avocado fried chicken (500 yen)'' ``Sendai seri, shrimp, Yamato yam spring rolls (880 yen), etc. After finishing this part, it was time for the main yam hotpot (2,200 yen per person).There are four main types of hotpot (chicken meatballs, pork belly , beef tendon, cold yellowtail, and Oyster), but I also had chicken meatballs.The hot pot came first, and when the sun set, the waiter poured plenty of cheese and Japanese yam on top.Yes, miso. It's a cheese hotpot. This hotpot has a very good balance. It's light, but it's a little rich afterward, making it easy to eat. To finish off, I'm grateful for Mugitoro porridge (570 yen). Of course, the hotpot is good, too. The Mentaiko Tororo Isobe fried food was quite good.And it was a time when I realized that I don't usually eat this much yam.At the end, I received yam chips as a souvenir.This kind of service is also good.If you are interested. Definitely!