さくっと飲みになかなか良し♫ : Toukyou Kushiya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Toukyou Kushiya

(Tokyo 串家)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.0

¥2,000~¥2,999per head
  • Cuisine/Taste3.5
  • Service2.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks3.0
2012/07Visitation1th

3.0

  • Cuisine/Taste3.5
  • Service2.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks3.0
JPY 2,000~JPY 2,999per head

さくっと飲みになかなか良し♫

たまにはお台場で気取らずにさくっと飲み!をということで
こちらへ。
金曜だったせいか奥のお座敷にはグループが何組か。
アクセスも微妙なところなので空いていると思っていたのでちょっぴり意外。
ちょっと飲んでいくか系の2人組、3人組もちらほら。

まずはビール!キーンと冷えていい感じ。
お通しは和風だしで煮たベビーアスパラ☆

紙鍋の豚しゃぶにひかれつつも2人前からとのことだったので、
バリエーションを求めて今回は以下2品を。

*冷しゃぶサラダ
普段はなかなか生野菜をオーダーすることはないのですが、豚と一緒だとなぜだかモリモリ!
別皿でお願いしたごまドレッシングがまたクリーミーで思わずおかわり;笑。

*豚テキ
身が引き締まった弾力抜群のうまテキ〜!
ソースもスパイシーで、冷しゃぶのより太めの千切りキャベツと絡めるのにすっかりはまっちゃいました。

ハイボールはさすがサントリーのお膝元、白州、山崎、角と3種!!

スタッフの方が厨房の方を向いていることが多く、オーダーしたいときになかなか気づいてもらえないというちょっぴり残念なところはあったものの、清く正しい居酒屋さんの雰囲気を楽しむことができました♫

  • Toukyou Kushiya - 豚テキー☆

    豚テキー☆

Restaurant information

Details

Restaurant name
Toukyou Kushiya(Toukyou Kushiya)
Categories Izakaya (Tavern)
Phone number (for reservation and inquiry)

03-3528-2807

Reservation Availability

Reservations available

※ランチタイムは貸切のご予約のみ承ります。

Address

東京都港区台場2-3-2 台場フロンティアビル 2F

Transportation

3-minute walk from Odaiba-Kaihinkoen Station on the Yurikamome Line 3-minute walk from Tokyo Teleport Station on the Rinkai Line

130 meters from Odaiba Kaihinkoen.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥4,000~¥4,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master)

Electronic money Accepted

(Rakuten-Edy)

Seats/facilities

Number of seats

74 Seats

( Horigotatsu: 32 seats / Small private room: 12 seats / Table seats: 30 seats)

Maximum party size

74people(Seating)
Private dining rooms

OK

For 4 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

We have semi-private rooms (for 2-4 people) and sunken kotatsu (for 8 people or more).

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking space on the same floor.

Parking lot

OK

There is a parking lot underground.

Space/facilities

Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

With children

Kids are welcome(Elementary school students are welcome)

The opening day

2010.10.20

PR for restaurants

The skilled chef's techniques shine! A wide variety of skewered dishes that lock in the flavor and are carefully grilled with natural salt. Semi-private rooms available.