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[Aqua City Odaiba 1st floor] Fresh seafood purchased every day ♪ You will be impressed by the service and volume ☆
Okinawan Cuisine using ingredients sent directly from Okinawa and the legendary Ryukyu Island pork "Agu"!
Welcome to America's No. 1 Seafood Restaurants!
Enjoy local sake, delicious appetizers, and freshly made soba at Gonpachi Odaiba, which overlooks Tokyo Bay!
[DiverCity Tokyo Plaza] When it comes to Yakiniku (Grilled meat), Heijoen is the place to go! Enjoy authentic Wagyu beef Yakiniku (Grilled meat).
A Japanese beef Yakiniku (Grilled meat) restaurant on the first floor of Aqua City Odaiba. A restaurant where you can enjoy top-notch Yakiniku (Grilled meat) with authentic Japanese beef in a high-quality space.