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[Harumi Triton] Charcoal grilled Asian Bistro ◎All-you-can-drink course starts from 2,980 yen
[NEW OPEN] Korean & Meat Bar in Bistro style! 110 types of 3H all-you-can-eat and drink for 4,000 yen♪
[Diver City Tokyo Plaza 6F] “The fun of frying, the choice is yours” All-you-can-eat from all menus!
■Open every day from 16:00 to 23:00■You can drink during the day every day! ■All-you-can-drink with draft beer is also available◎
Authentic Indian Cuisine! We especially recommend their signature biryani. Please enjoy it ^^
[4 minutes from Monzen-Nakacho Station] Banquet course with all-you-can-drink draft beer for 3,500 yen! Free coupon for organizers available◎
Invoice already obtained! Make your reservations for the welcome and farewell party as soon as possible! I'm free on Saturday! Maximum of 35 people!
Close to Monzen-Nakacho Station! Fully private rooms × Smoking allowed ☆ Limited time only indoor Beer Garden × BBQ Yakiniku (Grilled meat) × All you can eat and drink × reserved
Open from 11:30 to 22:00! Smoking is also allowed♪
Musa is celebrating its 70th anniversary!
1 minute from Tsukiji Station ◆ We offer affordable and authentic Szechuan Cuisine ◎ Enjoy Tsukiji's Chinese Cuisine at our restaurant! The store can reserved
Right next to Monzennakacho Station! Enjoy freshly prepared authentic Chinese food with an all-you-can-eat order style♪ reserved for 20 people~◎
[4 minutes from Monzen-Nakacho Station] We are proud of our 48 types of handmade advanced Gyoza / Dumpling! reserved for 10 to 50 people ◎ Completely private rooms available ◎
A variety of all-you-can-drink and course meals are also available at popular Asian restaurants ♪ with many restaurant! You can take it home!
24h営業! テレビモニターあります♪ ※掲載メニューは実際の内容と異なる場合がございます。
[5 minutes from Tsukiji Station] Curry Toriko! A curry made with a blend of 12 types of spices imported from India!
Authentic Indian Curry with plenty of spices and international cuisine! From one person to a banquet◎
I'm full! But it's reasonable! Both men and women are very satisfied! A store specializing in charcoal-grilled offal.