Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Beni ton
|
---|---|
Categories | Grilled tripe、Izakaya (Tavern)、Kushiyaki |
Phone number (for reservation and inquiry) |
050-5600-2618 |
Reservation Availability |
Reservations available |
Address |
東京都港区浜松町2-11-16 ユーワビル1F・地下1F |
Transportation |
5 minutes walk from the south exit of JR Hamamatsucho Station towards Kanasugi Bridge 228 meters from Hamamatsucho. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
席料・お通し代 なし |
Number of seats |
83 Seats ( 31 seats on the 1st floor, 52 seats at tables on the 1st basement floor) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment No one under 20 permitted Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
Occasion |
Banquets/party |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2010.1.28 |
Phone Number |
03-3431-0521 |
暑い日のランチで久しぶりの紅とんに。13時過ぎでお客さんはまばら。
玉ねぎが苦手だったので今まで生姜焼きは玉ねぎ抜きでお願いしてたんですが、最近メニューが変わったらしく厚切りの豚肉の生姜焼きということで早速こちらをオーダー。
800円です。
たっぷり野菜と食べ応えある厚切りの生姜焼き。
夜の飲みはあまり来たことがないお店ですが、手軽に浜松町でランチできるお店です。